Wednesday, June 30, 2010

That's What She Said- Whoa, Hold Up.

Tina, why won't they stop coming to me? That's what she said. And by they I mean "That's what she said" lines. I love "That's what she said". Love it. I love it so much I want to have a one night stand with it and then fall truly in love with it like a romantic comedy. OR Take it behind the behind the bleachers and get it pregnant. (Thanks for the line 30 Rock. I love you so much that you're next.) I'm a TWSS addict, but how can I not be when almost every sentence that comes out of a person's mouth can be labeled a TWSS. Especially when you work with food. "Fluff the meat" and "golden, crunchy crust, soft center". Hello! My buddy Loren and I would say it so much at the restaurant we worked at (I call it a restaurant to feel less embarrassed about where I worked) that it lost some of its value. It's like the time when my friends and I were in Stratford upon Avon, the birthplace of Shakespeare AND the ever so popular phrase "Ye olde [noun]." Ex. Ye olde Starbucks. That line gets, well, old real fast. So I, and since this is my blog I'll take credit, I enforced a "Ye olde" rule. One could only name something "Ye Olde" if it was a really good one. Mine was Ye olde bush. Nailed it. That's what she said. See what I mean. It's not as funny. So I, again, will impose upon myself a TWSS rule. OR give TWSS a safe word to use to protect its integrity. I respect you TWSS and I would never want to hurt you.

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